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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 164.4
  • Total Fat: 8.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.5 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.8 g

View full nutritional breakdown of Bow Tie Pasta calories by ingredient
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Bow Tie Pasta

Submitted by: BRANDI.FEY

Introduction

A yummy mediterrean inspired side item for a hot summer day. A yummy mediterrean inspired side item for a hot summer day.
Number of Servings: 8

Ingredients

    4 c. bow tie pasta
    1/4 c. olive oil
    3 Tbsp. red wine vinegar
    3 oz. grape tomatoes
    1 oz. Kalamata olives
    3 Tbsp. black olives, sliced
    1 jar artichoke hearts
    Salt and pepper to taste

Directions

Cook pasta according to instructions on package. Drain and cool.
In a bowl, whisk together olive oil, vinegar, and salt and pepper. Pour over pasta. Add tomatoes, olives and artichoke hearts. Toss. Refrigerate until chilled.

Number of Servings: 8

Recipe submitted by SparkPeople user BRANDI.FEY.





TAGS:  Side Items |

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