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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 231.6
  • Total Fat: 10.1 g
  • Cholesterol: 30.0 mg
  • Sodium: 45.0 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

View full nutritional breakdown of Peaches 'n' Cream calories by ingredient
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Peaches 'n' Cream

Submitted by: OPERA_SINGER


Number of Servings: 4

Ingredients

    3 medium, fresh peaches, diced
    2 cups / 10 oz vanilla ice cream
    4 oz / 100 g extra creamy heavy whipped cream (or substitute)

Directions

I serve my Peaches 'n' Cream in a margarita glass for a simple, yet elegant presentation.

Fill the bottom pit of the glass with peaches (about 3/4 oz). Top with a scoop of vanilla ice cream (2.5 oz). Circle the ice cream with the extra creamy whipped cream (3/4 oz).

On top of the ice cream and whipped cream, put the remaining peaches (about 2.75 oz). Now crown your creation with the final dollop of whipped cream (1/4 oz).

It's simple to make, and it's presentation is classically chic.
**Serves 4**

Number of Servings: 4

Recipe submitted by SparkPeople user OPERA_SINGER.






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Member Ratings For This Recipe

  • Sounds good! I will give this a try tonight since we have peaches, but will substitute Bryers fat free ice cream and rediwhip fat free topping for a calorie savings of 75 calories per serving! - 7/9/09

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