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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 775.4
  • Total Fat: 15.0 g
  • Cholesterol: 95.4 mg
  • Sodium: 1,989.1 mg
  • Total Carbs: 96.7 g
  • Dietary Fiber: 13.5 g
  • Protein: 62.4 g

View full nutritional breakdown of chicken, corn, and black bean enchillads calories by ingredient
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chicken, corn, and black bean enchillads

Submitted by: JOEYINTULSA

Number of Servings: 3


    chicken , corn, black beans, sauce, flour tortillas. mix together and roll then cover in sauce and cheese and bake. @ 350 35 min


Number of Servings: 3

Recipe submitted by SparkPeople user JOEYINTULSA.

TAGS:  Poultry |

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