SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 64.0
  • Total Fat: 2.7 g
  • Cholesterol: 9.6 mg
  • Sodium: 49.4 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.9 g

View full nutritional breakdown of Oatmeal Cookies calories by ingredient
Report Inappropriate Recipe

Oatmeal Cookies

Submitted by: KIMHOGAN0215

Introduction

Delicious Oatmeal Cookies Delicious Oatmeal Cookies
Number of Servings: 60

Ingredients

    1 cup sifted whole wheat flour
    1/2 teaspoon salt
    1/2 teaspoon baking soda
    3/4 cup butter, softened
    1 1/2 cups brown sugar
    1 egg
    1/4 cup water
    1 teaspoon vanilla extract
    3 cups rolled oats

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Stir together the whole wheat flour, salt and baking soda; set aside.
In a medium bowl, cream together the butter and brown sugar until light and fluffy. Stir in the egg, water and vanilla. Mix in the flour mixture, then stir in the oats. Drop by teaspoonfuls onto the prepared cookie sheets. Cookies should be about 2 inches apart.
Bake for 12 to 15 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.


Number of Servings: 60

Recipe submitted by SparkPeople user KIMHOGAN0215.





TAGS:  Desserts |

Great Stories from around the Web


Rate This Recipe