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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 111.7
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.5 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.1 g

View full nutritional breakdown of Flour Tortillas calories by ingredient
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Flour Tortillas

Submitted by: MGARREN

Introduction

http://www.youtube.com/watch?v=LEz0puaKNTk
&feature=related
Not my recipe, belongs to young lady on video.
http://www.youtube.com/watch?v=LEz0puaKNTk
&feature=related
Not my recipe, belongs to young lady on video.

Number of Servings: 22

Ingredients

    * *Flour, white, 3.5 cup (remove)
    * Water, tap, 1 cup (8 fl oz) (remove)
    * Salt, 1 tsp (remove)
    * Baking Powder, 0.5 tsp (remove)
    * *Canola Oil, 7 tbsp (remove)
    Or instead of oil use 3.5 oz shortening

Directions



Number of Servings: 22

Recipe submitted by SparkPeople user MGARREN.





TAGS:  Vegetarian Meals |

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