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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 4.3 g
  • Cholesterol: 23.3 mg
  • Sodium: 452.9 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 12.7 g

View full nutritional breakdown of Chili calories by ingredient
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Chili

Submitted by: JMGRADY4

Introduction

Easy, healthy and yummy! Easy, healthy and yummy!
Number of Servings: 12

Ingredients

    1 lb 90% lean ground beef-scrambled
    1 can Rotel
    1 30 oz. can Mrs. Grimes original chili beans
    1 64 oz bottle Campbell's low sodium tomato juice

Directions

Cook meat--add all ingredients. Bring to a boil; simmer 30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user JMGRADY4.






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