Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 126.5
- Total Fat: 8.0 g
- Cholesterol: 33.2 mg
- Sodium: 183.4 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.4 g
- Protein: 9.8 g
View full nutritional breakdown of Chicken Salad calories by ingredient
Chicken Salad
Submitted by: DENIMANDPEARLSIntroduction
Using leftover Sticky Chicken Using leftover Sticky ChickenNumber of Servings: 6
Ingredients
-
1.5 cups chopped cooked chicken
1/2 cup light mayo
1 rib celery
1/2 cup chopped onion
Directions
Mix all ingredients together and season to taste
Number of Servings: 6
Recipe submitted by SparkPeople user DENIMANDPEARLS.
Number of Servings: 6
Recipe submitted by SparkPeople user DENIMANDPEARLS.
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