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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 126.0
  • Total Fat: 2.1 g
  • Cholesterol: 4.4 mg
  • Sodium: 455.4 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.8 g

View full nutritional breakdown of Pink "Mashed Potatoes" calories by ingredient
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Pink "Mashed Potatoes"

Submitted by: SHELLYRENEE86

Introduction

Use instant potatoes mixed with mashed kidney beans as a great alternative to mashed potatoes, this Use instant potatoes mixed with mashed kidney beans as a great alternative to mashed potatoes, this
Number of Servings: 8

Ingredients

    Beans, red kidney, 1 cup
    Whole Buttermilk, 1 cup
    Idahoan Real Premium Mashed Potatoes (mix), 2 Cups
    Water 2 1/2 cup

Directions

Boil the water, remove from heat, add kidney beans. Mash beans in water (it will not be smooth or blended), add potatoes and begin using mixer on low speed to combine ingredients, slowly add buttermilk.

*We like our potatoes on the thick side, additional milk may be desired*

Number of Servings: 8

Recipe submitted by SparkPeople user SHELLYRENEE86.





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