Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 88.7
- Total Fat: 1.0 g
- Cholesterol: 3.7 mg
- Sodium: 723.7 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 1.3 g
- Protein: 2.6 g
View full nutritional breakdown of Brown Rice cooked in Chicken Broth calories by ingredient
Brown Rice cooked in Chicken Broth
Submitted by: CARELESSA2Number of Servings: 4
Ingredients
-
1-1/2 cups brown rice
3 cups chicken broth
Directions
Bring chicken broth to a boil. Add rice. Cover and reduce heat to a simmer. Cook for 50 mins then remove from heat and let sit for 5 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user CARELESSA2.
Number of Servings: 4
Recipe submitted by SparkPeople user CARELESSA2.
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