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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 108.2
  • Total Fat: 1.3 g
  • Cholesterol: 0.4 mg
  • Sodium: 156.5 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.4 g

View full nutritional breakdown of White Bread calories by ingredient
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White Bread

Submitted by: MILLIEBEAN


Number of Servings: 16

Ingredients

    5-1/2 to 6 cups all-purpose flour
    3 tablespoons sugar
    2 envelopes yeast
    2 teaspoons salt
    1-1/2 cups water
    1/2 cup milk
    2 tablespoons butter or margarine

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user MILLIEBEAN.





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