Nutritional Info
- Servings Per Recipe: 60
- Amount Per Serving
- Calories: 78.9
- Total Fat: 3.7 g
- Cholesterol: 9.1 mg
- Sodium: 43.3 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.3 g
- Protein: 1.0 g
View full nutritional breakdown of Snickerdoodles calories by ingredient
Snickerdoodles
Submitted by: LOULONDONIntroduction
good!! good!!Number of Servings: 60
Ingredients
* Shortening, 1 cup
* Granulated Sugar, 1.5 cup
* Egg, fresh, 2 large
* *Wheat flour, white, bread, enriched, 2.75 cup
* Cream Of Tartar, 2 tsp
* Baking Soda, 1 tsp
* Salt, .5 tsp
* Granulated Sugar, 6 tsp
* Cinnamon, ground, 2 tbsp
Directions
Mix together shortening, sugar, and eggs. sift and stir in flour, cream of tartar, baking soda, and salt. Chill dough for 2 hours or more. Roll balls into the size of small walnuts. Roll in the sugar and cinnamon mixture place on ungreased baking sheet. Bake until lightly browned but soft. Bake @ 400 for 8-10min makes 5 dozen
Number of Servings: 60
Recipe submitted by SparkPeople user LOULONDON.
Number of Servings: 60
Recipe submitted by SparkPeople user LOULONDON.
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