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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 309.8
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 712.3 mg
  • Total Carbs: 63.4 g
  • Dietary Fiber: 10.5 g
  • Protein: 11.0 g

View full nutritional breakdown of black beans and brown rice calories by ingredient
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black beans and brown rice

Submitted by: DARDAR122


Number of Servings: 1

Ingredients

    mix all ingredients and serve over brown rice

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user DARDAR122.





TAGS:  Vegetarian Meals |

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