Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 78.5
- Total Fat: 3.3 g
- Cholesterol: 32.0 mg
- Sodium: 258.8 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.8 g
- Protein: 9.5 g
View full nutritional breakdown of NACHO/Taco meat calories by ingredient
NACHO/Taco meat
Submitted by: GLYNN1Introduction
An easy high protein "dip" for tortilla chips, tacos, taco salad, etc. Use your imagination! An easy high protein "dip" for tortilla chips, tacos, taco salad, etc. Use your imagination!Number of Servings: 10
Ingredients
-
ground turkey
salsa
shredded mexican cheese (Optional)
taco dry seasoning to taste (optional)
Directions
Brown and drain meat. Add jar of salsa. Season to taste. Serve on taco salad or with taco shells or chips. Melt cheese on chips then spoon meat on the chips.
Number of Servings: 10
Recipe submitted by SparkPeople user GLYNN1.
Number of Servings: 10
Recipe submitted by SparkPeople user GLYNN1.
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