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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 189.2
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 88.3 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.7 g

View full nutritional breakdown of Rhubarb Strawberry Pie Filling calories by ingredient
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Rhubarb Strawberry Pie Filling

Submitted by: SUESCH1

Introduction

This recipe is for the filling only. Add pie crust calories as appropriate. This recipe is for the filling only. Add pie crust calories as appropriate.
Number of Servings: 8

Ingredients

    1/25 cups sugar
    3 Tbsp cornstarch
    1/4 tsp salt
    1/4 tsp ground nutmeg
    3 c. rhubarb, diced
    2 c. strawberries
    1 tbsp margarine

Directions

Mix sugar, cornstarch, salt and nutmeg in bowl. Add rhubarb and strawberries and toss with fruit gently. Put in whatever size pie crusts. This makes a 9 inch pie.

Number of Servings: 8

Recipe submitted by SparkPeople user SUESCH1.






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