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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.6
  • Total Fat: 5.5 g
  • Cholesterol: 66.0 mg
  • Sodium: 643.9 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 30.4 g

View full nutritional breakdown of Homemade Chicken Strips calories by ingredient
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Homemade Chicken Strips

Submitted by: JAKES_ANGEL

Introduction

Easy to make and my 2 year old loved them. I only put half of the margarine in the nutritional info because that is all that you end up using. Easy to make and my 2 year old loved them. I only put half of the margarine in the nutritional info because that is all that you end up using.
Number of Servings: 4

Ingredients

    1 lb Boneless Skinless Chicken Breast
    4 Tbsp Country Crock with Calcium, Melted
    1 Cup Seasoned Bread Crumbs

Directions

Preheat oven to 375. Cut chicken breast into 1 inch strips. Dip into country crock. Coat with bread crumbs. Bake 30 minutes or until chicken is done.

Serves: 4

Number of Servings: 4

Recipe submitted by SparkPeople user JAKES_ANGEL.






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