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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.4
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 103.5 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.8 g

View full nutritional breakdown of lean chili mac calories by ingredient
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lean chili mac

Submitted by: BRIDEDANIELLE

Introduction

this is a recipe that i know my mom used to make i just threw in some garlic its really yummy this is a recipe that i know my mom used to make i just threw in some garlic its really yummy
Number of Servings: 6

Ingredients

    canned tomatoes
    onion chopped
    elbow macaroni
    lean ground beef
    minced garlic

Directions

cook lean ground beef in skillet with 1 tbs olive oil
add chopped onion to lean ground beef
add4 tsp of garlic to meat and onions
put your tomatoes in the crock pot with 1 cup of water
then add meat to tomatoes and water and stir well

use the skillet from meat to cook your elbow macaroni once macaroni is finshed cookina drain and add to meat and tomatoes turn slower cooker on high for 4 hours add salt and pepper i used cayenne pepper so enjoy


Number of Servings: 6

Recipe submitted by SparkPeople user BRIDEDANIELLE.






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