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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 71.9
  • Total Fat: 5.6 g
  • Cholesterol: 8.3 mg
  • Sodium: 693.0 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Roasted Cherry Tomatoes with Feta and Basil calories by ingredient
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Roasted Cherry Tomatoes with Feta and Basil

Submitted by: SUSANNEMYLES


Number of Servings: 4

Ingredients

    2 cups cherry tomatoes
    1 tbsp olive oil
    1 tsp coarse salt
    1 tsp freshly ground pepper
    3 tbsp feta cheese
    1 tbsp fresh basil (or cilantro)

Directions

Preheat oven to 400 f
Place cherry tomatoes in a baking dish. Drizzle olive oir over tomatoes and toss to coat. Sprinkle salt and pepper over tomatoes. Toss. Bake for 10-15 minutes, until skin begins to crack.

Remove from oven. Place in serving dish. Mix with feta and basil.

Serve on slices of toasted French bread

Number of Servings: 4

Recipe submitted by SparkPeople user SUSANNEMYLES.






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Member Ratings For This Recipe

  • I was checking to see if this was similar to my recipe...........but it sounds deliciously different so cant wait to try it............... - 8/3/10

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