Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 241.4
- Total Fat: 8.6 g
- Cholesterol: 61.7 mg
- Sodium: 1,527.7 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 2.8 g
- Protein: 26.2 g
View full nutritional breakdown of Missy's Cabbage Dinner calories by ingredient
Missy's Cabbage Dinner
Submitted by: YATMAMA
Number of Servings: 13
Ingredients
-
50 ounces of ham (after cut from the bone and cubed)
5 cups cubed white potatoes
10 cups chopped cabbage
onion
salt
cayenne pepper
dried parsley
Directions
Cut all fat away from a ham (about 8 pounds). Cube ham.
Place ham and onion in heated cast iron dutch oven on medium heat. When onion is tender, layer potatoes over ham. Sprinkle with seasonings. Layer cabbage on top and sprinkle with seasonings again. Drizzle about a cup of water over mixture. Cover and cook at medium low heat for about 45 minutes or until cabbage is tender, gently folding mixture to mix once midway through.
Yields 13-1 cup servings.
Number of Servings: 13
Recipe submitted by SparkPeople user YATMAMA.
Place ham and onion in heated cast iron dutch oven on medium heat. When onion is tender, layer potatoes over ham. Sprinkle with seasonings. Layer cabbage on top and sprinkle with seasonings again. Drizzle about a cup of water over mixture. Cover and cook at medium low heat for about 45 minutes or until cabbage is tender, gently folding mixture to mix once midway through.
Yields 13-1 cup servings.
Number of Servings: 13
Recipe submitted by SparkPeople user YATMAMA.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
