
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 155.9
- Total Fat: 6.4 g
- Cholesterol: 15.0 mg
- Sodium: 188.3 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 1.9 g
- Protein: 8.4 g
View full nutritional breakdown of Whole Wheat Penne Mac and Cheese calories by ingredient
Whole Wheat Penne Mac and Cheese
Submitted by: JODISRUENumber of Servings: 3
Ingredients
-
3/4 cup whole wheat penne pasta
1/2 cup kraft 2% cheddar cheese
1/4 cup 2%milk
1 tablespoon blue bonnet light
Directions
Cook pasta according to directions
drain, add margarine, milk, and cheese
Salt and pepper to taste
Number of Servings: 3
Recipe submitted by SparkPeople user JODISRUE.
drain, add margarine, milk, and cheese
Salt and pepper to taste
Number of Servings: 3
Recipe submitted by SparkPeople user JODISRUE.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











