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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 43.1
  • Total Fat: 2.5 g
  • Cholesterol: 103.5 mg
  • Sodium: 30.8 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.1 g

View full nutritional breakdown of banana french toast calories by ingredient
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banana french toast

Submitted by: WHITWELLS


Number of Servings: 8

Ingredients

    1/2 banana
    4 eggs
    dash cinnamon

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Directions

mash banana then add eggs and cinnamon
dip bread (I used 45 calorie Sara Lee)
place on pan and brown each side

enough to cover 8 slices of bread

Number of Servings: 8

Recipe submitted by SparkPeople user WHITWELLS.






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