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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.8
  • Total Fat: 1.7 g
  • Cholesterol: 68.5 mg
  • Sodium: 2,482.0 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 31.9 g

View full nutritional breakdown of P's Chicken Stir Fry calories by ingredient
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P's Chicken Stir Fry



Introduction

Tasty chicken stir fry - best served over rice. Tasty chicken stir fry - best served over rice.
Number of Servings: 6

Ingredients

    Chicken Breast, no skin, 3 breast, bone and skin removed
    Broccoli, frozen, 1 package (10 oz)
    Bean sprouts, 1 cup
    Soy Sauce, 1 cup

Directions

Cook chicken thouroughly then add broccoli and bean sprouts, add soy sauce to flavor.

Number of Servings: 6

Recipe submitted by SparkPeople user PITTYPAT9.






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