- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 386.1
- Total Fat: 24.2 g
- Cholesterol: 87.1 mg
- Sodium: 985.9 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 0.4 g
- Protein: 26.4 g
Grannys chicken casserole - lighter reciperSubmitted by: KBARKER32
IntroductionOk - this is not the lightest recipe availble. But - in comparison to granny's actual recipe, its a better alternative. ENJOY! Ok - this is not the lightest recipe availble. But - in comparison to granny's actual recipe, its a better alternative. ENJOY!
1 10 oz can cream of chicken soup - undiluted
8 oz low fat or fat free sour cream
30 oz cooked chicken (I use canned)
1 tbsp poppy seeds
40 buttery crackers, crushed
1/4 cup melted margarine
I used canned chicken because its faster - cooking an actual chicken does make the recipe far better though if you have time!
Number of Servings: 8
Recipe submitted by SparkPeople user KBARKER32.