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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 428.0
  • Total Fat: 18.3 g
  • Cholesterol: 10.7 mg
  • Sodium: 713.1 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 8.9 g
  • Protein: 12.7 g

View full nutritional breakdown of Italian Pasta Salad calories by ingredient
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Italian Pasta Salad

Submitted by: KRAVMAGAGIRL

Introduction

My favorite pasta salad made with sprouted pasta from Food for Life company. My favorite pasta salad made with sprouted pasta from Food for Life company.
Number of Servings: 1

Ingredients

    2 oz sprouted grain pasta, cooked
    1/2 cup fresh chopped broccoli (steamed if desired)
    1/4 cup diced tomatoes (fresh or canned)
    1 tbsp crumbled feta
    1 tbsp olive oil
    2 tbsp rice vinegar
    1 clove garlic
    1 tsp dried basil
    sprinkle salt & pepper

Directions

Combine dressing ingredients in small dish.

Combine pasta, broccoli, tomatoes, and feta in bowl. Pour all dressing over pasta and stir. Serve at room temp or chill first. Enjoy!

Makes 1 serving. Make a bigger recipe of this and take it to parties... it's always a hit!

Number of Servings: 1

Recipe submitted by SparkPeople user PESCETARIAN.






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