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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 132.6
  • Total Fat: 2.3 g
  • Cholesterol: 5.5 mg
  • Sodium: 394.3 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.9 g

View full nutritional breakdown of Raisin Bran Muffins calories by ingredient
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Raisin Bran Muffins

Submitted by: MISSJETSTAR

Introduction

found this recipe here:

http://www.recipezaar.com/Applesau
ce-Raisin-Bran-Muffins-110635?scaleto=
12

substitute 1 banana for the 1 egg the original recipe calls for.
found this recipe here:

http://www.recipezaar.com/Applesau
ce-Raisin-Bran-Muffins-110635?scaleto=
12

substitute 1 banana for the 1 egg the original recipe calls for.

Number of Servings: 12

Ingredients

    * 1 1/4 cups all-purpose flour
    * 1 tablespoon baking powder
    * 1/4 teaspoon salt
    * 2 cups Raisin Bran cereal
    * 1 cup nonfat milk
    * 1/2 cup unsweetened applesauce
    * 1 banana (subbed for: 1 egg, slightly beaten)
    * 1/3 cup brown sugar, firmly packed
    * 2 tablespoons butter, melted

Directions

1 Preheat over to 400F; prepare a muffin tin with paper liners or by spraying with cooking spray.

2 Mix flour, baking powder, salt, cereal and milk in large bowl; let stand 3 minutes.


3 Stir in egg, applesauce, sugar and butter; stir just until moistened (batter will be lumpy).


4 Fill each muffin cup 2/3 full.


5 Bake at 400F for 20 minutes or until golden brown, and they test done with a toothpick.


Number of Servings: 12

Recipe submitted by SparkPeople user MISSJETSTAR.





TAGS:  Snacks |

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