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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 72.1
  • Total Fat: 2.0 g
  • Cholesterol: 5.1 mg
  • Sodium: 61.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Rice Krispy Treats calories by ingredient
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Rice Krispy Treats

Submitted by: ENGINEERMOM


Number of Servings: 24

Ingredients

    1/4 c. butter (1/2 stick) plus 1/2 T for buttering pan
    25 large marshmellows
    5.5 c. Rice Krispies cereal

Directions

Butter a 13x9 pan.

In a saucepan, melt the 1/4 c. butter. Add the marshmellows and continue to melt and stir over low heat until completely smooth. Stir in the Rice Krispies until completely coate. Press into buttered pan, cool, and cut into 16 squares.

Number of Servings: 24

Recipe submitted by SparkPeople user ENGINEERMOM.





TAGS:  Desserts |

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