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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 233.2
  • Total Fat: 11.0 g
  • Cholesterol: 67.2 mg
  • Sodium: 1,278.2 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.3 g

View full nutritional breakdown of filipino bistek calories by ingredient
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filipino bistek

Submitted by: AKOTURBULENCE


Number of Servings: 6

Ingredients

    1 lb beef round steak or beef sirloin or beef tenderloin, sliced 1/4-inch thick
    8 tablespoons kalamansi juice (native lemon)
    1/2 cup dark soy sauce (regular kikkoman's)
    freshly-ground pepper
    2 teaspoons garlic, minced
    2 large onions, cut into rings
    2 tablespoons cooking oil

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user AKOTURBULENCE.





TAGS:  Beef/Pork |

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