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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.5
  • Total Fat: 6.2 g
  • Cholesterol: 19.7 mg
  • Sodium: 574.8 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 12.0 g

View full nutritional breakdown of Mikayla's Favorite Cheese Pizza calories by ingredient
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Mikayla's Favorite Cheese Pizza

Submitted by: TUPPERANGEL

Introduction

A crispier crust and made with less than half whole wheat flour makes this a BIG favorite with my picky little eater! And the best part is that it's out of the oven in 25 minutes. The pizza joints in town take a lot longer than that to deliver. Cost is a little less than 4 dollars per pizza on average. A crispier crust and made with less than half whole wheat flour makes this a BIG favorite with my picky little eater! And the best part is that it's out of the oven in 25 minutes. The pizza joints in town take a lot longer than that to deliver. Cost is a little less than 4 dollars per pizza on average.
Number of Servings: 8

Ingredients



    * *Active Dry Yeast, 3 tsp
    * Granulated Sugar, 1 tsp
    * Water, tap, .75 cup
    * *Whole Wheat Flour, .75 cup
    * *Flour, white, 1 cup
    * Salt, 1 tsp
    Spaghetti Sauce 1/2 cup
    * Mozzarella Cheese, part skim milk, 8 oz shredded
    * Parmesan Cheese, grated, .33 cup

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Directions

Preheat OVEN!! 500. Mix first three ingredients in a small bowl. Set aside for eight minutes. Meanwhile add Flours, salt and half of the parmesan cheese in a medium sized bowl. Add yeast mixture. Stir until it forms a ball. Dump out and knead for 2 minutes. Immediately roll into a 14-16 inch circle. Place on lightly greased pizza pan. Spread with the spaghetti sauce, sprinkle with mozzarella, top with parmesan and a little italian seasoning for looks.
Bake at 500 for 10-12 minutes. Makes 8 Servings.

Number of Servings: 8

Recipe submitted by SparkPeople user TUPPERANGEL.






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