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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 139.8
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 458.1 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.2 g

View full nutritional breakdown of Banana Bread calories by ingredient
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Banana Bread

Submitted by: SENZ2001


Number of Servings: 10

Ingredients

    3 Bananas
    Sugar
    Apple Sauce
    Bisquick
    Baking Soda
    Splenda (to taste)

Directions

Mix together and put in greased bread pan. Cook at 350 for 45-50minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user SENZ2001.





TAGS:  Desserts |

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