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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 260.3
  • Total Fat: 8.5 g
  • Cholesterol: 53.6 mg
  • Sodium: 247.3 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.5 g

View full nutritional breakdown of Strawberry Banana Yogurt Bread calories by ingredient
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Strawberry Banana Yogurt Bread

Submitted by: SGS547

Introduction

A light and fluffy bread with strawberry banana flavors. Great for brunch, dessert, with coffee, and for kids and adults alike! A light and fluffy bread with strawberry banana flavors. Great for brunch, dessert, with coffee, and for kids and adults alike!
Number of Servings: 8

Ingredients

    1.75 cups flour sifted
    1 tsp baking powder
    0.5 tsp baking soda
    0.25 tsp salt
    2 eggs
    0.5 cups sugar
    1 6oz container of fat free strawberry yogurt
    1/2 cup olive oil
    1 ripe banana (mashed)
    optional:
    1 tsp cinnamon
    0.5 tsp nutmeg
    1 tsp vanilla extract

Directions

-preheat the oven to 350 degrees
-use a 9" X 5" and coat with non-stick oil spray
-in one large bowl (dry ingredients) combine flour, baking powder, baking soda and salt
-in another bowl (wet ingredients), beat the eggs eggs, stir in sugar,yogurt, olive oil, and banana; once well mixed add the cinnamon, vanilla extract, and nutmeg if you want to add these optional ingredients
-combine the wet ingredients into the dry bowl and mix until a smooth mixture is made
-spoon the mixture into the prepared loaf pan
-bake for 50 to 60 minutes or until toothpick through the center comes out clean
-let cool on a rack before serving


Number of Servings: 8

Recipe submitted by SparkPeople user SGS547.





TAGS:  Desserts |

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