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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 108.3
  • Total Fat: 2.3 g
  • Cholesterol: 23.7 mg
  • Sodium: 62.6 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.7 g

View full nutritional breakdown of Gluten Free Brownie Mix calories by ingredient
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Gluten Free Brownie Mix

Submitted by: ISA858

Introduction

Using Betty Crocker's Gluten Free Brownie Mix box Using Betty Crocker's Gluten Free Brownie Mix box
Number of Servings: 18

Ingredients

    Betty Crocker's Gluten Free Brownie Mix
    2 eggs
    1/4 cup Mountain High Vanilla Yogurt

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Directions

Mix two eggs and the yogurt well. Add the gluten free brownie mix and blend. Pour in an oiled brownie pan. Cook for approx. 26 minutes.

Number of Servings: 18

Recipe submitted by SparkPeople user ISA858.






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