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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 74.9
  • Total Fat: 1.3 g
  • Cholesterol: 4.0 mg
  • Sodium: 216.1 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

View full nutritional breakdown of salsa rice calories by ingredient
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salsa rice

Submitted by: DREAMER1003

Introduction

1.5 cups instant rice (uncooked)
1.5 cups salsa
.5 cup shredded cheddar
1.5 cups water
1.5 cups instant rice (uncooked)
1.5 cups salsa
.5 cup shredded cheddar
1.5 cups water

Number of Servings: 10

Ingredients

    salsa
    instant rice
    shredded cheddar
    water

Directions

boil water and salsa, add rice remove from heat and cover 5 minutes. stir in shredded cheddar until melted

serving size 1/2 cup

Number of Servings: 10

Recipe submitted by SparkPeople user DREAMER1003.






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