2 cups avocado, mashed 1 1/2 cups lemon flesh, without peel and seeds 1 lemon, juice of 2 cups pitted dates 4 Tbs. maple syrup, or honey (optional)
Peel lemons with a knife. Cut them in half, and begin to slice them. Remove seeds as you encounter them. Blend the lemon flesh with the mashed avocado, dates, and lemon juice. A food processor works well for this. If desired, add some maple syrup or honey. This will be the best lemon pudding you will ever taste!