Sweet PumpkinSubmitted by: SNOWFLAKE_NZ
400 g Pumpkin, raw
½ cup Granulated Sugar
¼ cup Margarine, soft
Add enough water to just cover pumpkin. Add sugar.
Cook until soft, be careful not to overcook.
Drain water off and stir in margarine.
Number of Servings: 6
Recipe submitted by SparkPeople user SNOWFLAKE_NZ.