Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 16.7
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 158.8 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
View full nutritional breakdown of Chicken gravy calories by ingredient
Chicken gravy
Submitted by: DANALYN21Introduction
heat broth to boiling, stir in flour and boullion ( to taste) heat broth to boiling, stir in flour and boullion ( to taste)Number of Servings: 4
Ingredients
-
1C chicken broth from chicken bones
2T flour
1/2t chicken boullion granuals
Directions
makes 4, 1/4c servings
Number of Servings: 4
Recipe submitted by SparkPeople user DANALYN21.
Number of Servings: 4
Recipe submitted by SparkPeople user DANALYN21.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
