Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 80.1
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 8.1 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 3.6 g
- Protein: 2.0 g
View full nutritional breakdown of Stovetop zucchini calories by ingredient
Stovetop zucchini
Submitted by: SINGFORPEACENumber of Servings: 2
Ingredients
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1-2 tsps of olive oil
1/8-1/4 cup onions
2 cloves garlic minced or pressed
1 medium zucchini sliced
salt and pepper to taste
Directions
Heat oil in nonstick skillet
saute onion and garlic
add zucchini, salt and pepper (to taste)
Cook until zucchini is tender but not mushy (about 5 minutes on medium)
Number of Servings: 2
Recipe submitted by SparkPeople user SINGFORPEACE.
saute onion and garlic
add zucchini, salt and pepper (to taste)
Cook until zucchini is tender but not mushy (about 5 minutes on medium)
Number of Servings: 2
Recipe submitted by SparkPeople user SINGFORPEACE.
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Member Ratings For This Recipe
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Very Good
