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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 169.7
  • Total Fat: 5.5 g
  • Cholesterol: 34.9 mg
  • Sodium: 164.2 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.7 g

View full nutritional breakdown of Banana Chocolate Chip Bread calories by ingredient
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Banana Chocolate Chip Bread

Submitted by: AZAVOD


Number of Servings: 16

Ingredients

    4 ripe bananas
    2 eggs
    1/4 cup unsalted butter, melted
    1 1/2 cups flour
    3/4 cup sugar
    1/4 cup malted milk powder
    1 tsp baking soda
    1/2 tsp salt

Directions

Mix bananas, eggs, and melted butter in large bowl. In separate bowl, mix dry ingredients. Add dry ingredients to wet ingredients and mix well. Add chocolate chips. Can make 16 mini-loaves, 2 8 x 4 loaves, or probably about 24 muffins.

Number of Servings: 16

Recipe submitted by SparkPeople user AZAVOD.





TAGS:  Snacks |

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