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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 130.8
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 2.0 g

View full nutritional breakdown of Asian Braised Red Cabbage calories by ingredient
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Asian Braised Red Cabbage

Submitted by: CTRAWICK57


Number of Servings: 6

Ingredients

    1/8 cup olive oil
    12 ounces thinly sliced red cabbage
    3 minced garlic cloves
    1/2 red pepper, sliced
    1 onion, sliced
    1/2 teaspoon sesame oil
    1 teaspoon soy sauce
    1/2-1 tablespoon minced fresh ginger
    1/2 cup mirin, sweet cooking seasoning
    GARNISH
    1/2 teaspoon sesame seed
    1 scallion, sliced

Directions

1 Heat oil add cabbage garlic, pepper, onion, stir fry 5 minutes.
2 Add rest of ingredients and cook a couple more minutes.
3 Garnish with seeds and scallions.
Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user CTRAWICK57.






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