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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 272.6
  • Total Fat: 7.7 g
  • Cholesterol: 21.8 mg
  • Sodium: 909.9 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 11.4 g
  • Protein: 13.2 g

View full nutritional breakdown of Quick & Easy Crockpot Chipotle Chili calories by ingredient
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Quick & Easy Crockpot Chipotle Chili

Submitted by: YASMINDURAN

Introduction

Using basic ingredients, this is a quick one-dish meal to throw in the crockpot and have ready by the end of the day. Serve with a fresh salad & cornbread. Using basic ingredients, this is a quick one-dish meal to throw in the crockpot and have ready by the end of the day. Serve with a fresh salad & cornbread.
Number of Servings: 8

Ingredients

    4 c. (about 2 cans) Chili with Beans
    1 c. chopped bell pepper
    2 c. chopped mushrooms
    4 medium roma tomatoes, chopped
    1-1/2 c. yellow corn, drained & rinsed
    1-1/2 c. pinto beans, drained & rinsed
    1/2 c. pearl barley
    1 T. dried oregano
    1 Knorr Chipotle Seasoning Cube
    1 c. water

Directions

1. Put canned chili, pinto beans, corn, barley, chopped mushrooms, bell peppers & tomatoes & oregano & chipotle into 3-qt. crockpot.

2. Add water & mix chili with wooden spoon. Cook on high 2-4 hours or low 6-8 hours.



Number of Servings: 8

Recipe submitted by SparkPeople user YASMINDURAN.






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