
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 187.1
- Total Fat: 10.1 g
- Cholesterol: 221.3 mg
- Sodium: 287.8 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 1.5 g
- Protein: 17.4 g
View full nutritional breakdown of Summer Scramble calories by ingredient
Summer Scramble
Submitted by: AMANDASBANANASNumber of Servings: 4
Ingredients
-
1t canola oil
1/3 of an onion, diced
3 cloves garlic, minced
2 morningstar farm veggie patties, chopped into little pieces
1 c zucchini or other summer squash sliced into 1/4" thick circles and quartered
4 Eggs
4 egg whites
Directions
1. Heat oil in pan over medium heat, stir in onions, garlic, and "sausage". Cook until onions are almost translucent stirring occasionally...approx. 2 min, add zucchini and cook until tender, 5 minutes ish
2. Meanwhile whisk eggs and egg whites in a bowl until combined.
3. add egg mixture to pan stir to scramble cover and cook until the eggs are done to preference 5 to 7 minutes stirring occasionally. Top with cheese and serve with salsa.
Number of Servings: 4
Recipe submitted by SparkPeople user AMANDASBANANAS.
2. Meanwhile whisk eggs and egg whites in a bowl until combined.
3. add egg mixture to pan stir to scramble cover and cook until the eggs are done to preference 5 to 7 minutes stirring occasionally. Top with cheese and serve with salsa.
Number of Servings: 4
Recipe submitted by SparkPeople user AMANDASBANANAS.
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