- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 242.5
- Total Fat: 6.1 g
- Cholesterol: 77.6 mg
- Sodium: 702.8 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 2.8 g
- Protein: 34.2 g
2-Step Skillet Chicken Broccoli DivanSubmitted by: AANDW05
Introductionone pot meal one pot meal
1 Tbsp. I can't believe it's not butter light.
1 lb. boneless skinless chicken breats.
3 cups frozen broccoli.
1 can (10.3/4 oz) 98% fat free cream of chicken soup.
1/2 cup 2 % milk.
1/2 cup low fat/ fat free cheddar cheese.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user AANDW05.