Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 115.6
- Total Fat: 0.8 g
- Cholesterol: 17.7 mg
- Sodium: 229.1 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 1.9 g
- Protein: 3.5 g
View full nutritional breakdown of Banana muffins or bread calories by ingredient
Banana muffins or bread
Submitted by: JABLESONIntroduction
delicious banana bread delicious banana breadNumber of Servings: 12
Ingredients
-
* *Extra Virgin Olive Oil, 2 tbsp
* Granulated Sugar, 0.25 cup
* *Splenda No Calorie Sweetener, 0.5 cups
* Banana, fresh,2 or 3 medium
* Egg, fresh, 2 large
*Almond extract (optional)
* *Flour, white, 1 cup
* *Whole Wheat Flour, 0.75 cup
* Baking Soda, 1.5 tsp
* Baking Powder, 1.5 tsp
* 0.5 tsp salt
* Orange Juice, 0.25 cup
Directions
Mix sugars & oil. Add Eggs and mashed bananas. Beat well. Add almond extract if desired ( i love the taste of it).
Mix all dry ingredients together and add to banana mixture. Blend well.
Mix in orange juice.
Pour into greased and floured muffin pans of bread pan.
Bake 350F for 1.5 hours (test 15 minutes before end time).
Number of Servings: 12
Recipe submitted by SparkPeople user JABLESON.
Mix all dry ingredients together and add to banana mixture. Blend well.
Mix in orange juice.
Pour into greased and floured muffin pans of bread pan.
Bake 350F for 1.5 hours (test 15 minutes before end time).
Number of Servings: 12
Recipe submitted by SparkPeople user JABLESON.
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