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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 54.9
  • Total Fat: 0.6 g
  • Cholesterol: 1.6 mg
  • Sodium: 134.0 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.2 g

View full nutritional breakdown of Homemade Coleslaw calories by ingredient
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Homemade Coleslaw

Submitted by: CANLOSEAGAIN

Introduction

Quick easy homemade coleslaw Quick easy homemade coleslaw
Number of Servings: 8

Ingredients

    1/2 cup fat free mayonnaise
    1/4 cup granulated sugar
    1 Tbsp. white vinegar
    1/2 large head cabbage, shredded

Directions

Mix 1/2 cup fat free mayonnaise, 1/4 cup granulated sugar and 1 Tbsp. white vinegar in bowl with whisk until well blended. Shred 1/2 large head cabbage. Add cabbage to dressing and mix well. Refrigerate. Mix again before serving. Serves 8 people easily.

Number of Servings: 8

Recipe submitted by SparkPeople user CANLOSEAGAIN.






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