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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 408.1
  • Total Fat: 7.0 g
  • Cholesterol: 134.9 mg
  • Sodium: 867.0 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 37.7 g

View full nutritional breakdown of Crockpot Oriental Chicken calories by ingredient
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Crockpot Oriental Chicken

Submitted by: NEBRASKAGAL

Introduction

Yummy! Yummy!
Number of Servings: 7

Ingredients

    Great Value Chicken Breasts, 7 serving
    Brown Sugar, 1.5 cup, packed
    Cider Vinegar, 1 cup
    Diet Sprite Zero, 2 oz Garlic, 4 1/2 tbsp
    Kikkoman Lite Soy Sauce, 3 tbsp
    Pepper, black, 1.5 tsp
    Cornstarch, 2 1/4 tbsp
    Water, tap, 3 tbsp

Directions

Put chicken in crockpot. Add other ingredients except water and cornstarch. Mix water in cornstarch in different bowl then add to other ingreadients. Mix together then pour over chicken. Cook for 6 - 8 hours. Serve over rice or oriental noodles.

Number of Servings: 7

Recipe submitted by SparkPeople user NEBRASKAGAL.






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