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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 54.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 894.0 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.1 g

View full nutritional breakdown of Tomato Cabbage Soup calories by ingredient
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Tomato Cabbage Soup

Submitted by: KAGOULET

Introduction

1 serving is approximately 1.75 cups. 1 serving is approximately 1.75 cups.
Number of Servings: 5

Ingredients

    1 package of Great Value Onion Soup mix (dry mix)
    4 C water
    2 C chopped cabbage
    1 small onion chopped
    1 28 oz can Great Value Diced Tomatoes in Tomato Juice
    1 tsp salt
    pepper to taste
    1/2 t grated garlic

Directions

Add water to a sauce pan
Add all other ingredients
Bring to a boil, turn down to a simmer and simmer for 15 minutes or until the onions and cabbage is soft.

Makes about 5 servings of about 1.75 cups.

Number of Servings: 5

Recipe submitted by SparkPeople user KAGOULET.






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