Low Carb BreadSubmitted by: JENNY4684
2 cups flaxseed meal
1 Tbsp baking powder
1 tsp table salt
1-2 T Splenda
1/2 cup water
1/3 cup canola oil
Add wet ingredients to dry and mix well.
Let sit for 2-3 minutes. Pour into greased loaf pan.
Bake for 20 minutes at 350 degrees F.
Number of Servings: 14
Recipe submitted by SparkPeople user JENNY4684.