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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 165.3
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 294.3 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.9 g

View full nutritional breakdown of White Bread - Breadmaker calories by ingredient
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White Bread - Breadmaker

Submitted by: CARPENSM

Introduction

This is a simple and super tasty recipe. It also works well if you substitute half the flour for whole wheat. Its a great starter recipe if you want to add things to a bread. This is a simple and super tasty recipe. It also works well if you substitute half the flour for whole wheat. Its a great starter recipe if you want to add things to a bread.
Number of Servings: 12

Ingredients

    1.5 Cups warm water
    4.25 cups flour
    3 Tbsp sugar or substitute
    2 Tbsp soy milk (or reg. milk)
    2 Tbsp margarine
    2 tsp yeast
    1.5 tsp salt

Directions

Place water in bottom of insert dish. Add all ingredients except for flour and yeast.

Add flour on top of water and other ingredients.

Make a small hole in the flour and pour in yeast.

Start bread maker on basic setting (on mine its #1)

Number of Servings: 12

Recipe submitted by SparkPeople user CARPENSM.






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