Nutritional Info
- Servings Per Recipe: 60
- Amount Per Serving
- Calories: 119.9
- Total Fat: 5.6 g
- Cholesterol: 4.2 mg
- Sodium: 82.8 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 0.7 g
- Protein: 1.4 g
View full nutritional breakdown of Apple Raisin Muffins calories by ingredient
Apple Raisin Muffins
Submitted by: MEGTHEKIWIIntroduction
from Paula Dean cooking show from Paula Dean cooking showNumber of Servings: 60
Ingredients
-
1 cup water
1 cup sugar
1/2 cup Splenda/Sugar Blend
2 cups grated apples
2 cups raisins
1 cup (2 sticks) butter
2 tsp ground cinnamon
2 tsp nutmeg
1/2 tsp ground cloves
1 cup chopped walnuts
2 tsp baking soda
3 1/2 cups all-purpose flour
Directions
Preheat oven to 350 degrees F.
Combine water, sugar, splenda, apples, raisins, butter, cinnamon, nutmeg, and cloves in a saucepan; bring to boil. Remove the pan from heat and cool completely.
In a large bowl, stir the nuts and baking soda into the flour. Add the cooled mixture to the bowl and stir until blended.
Fill mini-muffin pans and bake for 15 minutes.
Number of Servings: 60
Recipe submitted by SparkPeople user MEGTHEKIWI.
Combine water, sugar, splenda, apples, raisins, butter, cinnamon, nutmeg, and cloves in a saucepan; bring to boil. Remove the pan from heat and cool completely.
In a large bowl, stir the nuts and baking soda into the flour. Add the cooled mixture to the bowl and stir until blended.
Fill mini-muffin pans and bake for 15 minutes.
Number of Servings: 60
Recipe submitted by SparkPeople user MEGTHEKIWI.
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