Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 311.9
- Total Fat: 21.0 g
- Cholesterol: 131.4 mg
- Sodium: 208.1 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.3 g
- Protein: 23.8 g
View full nutritional breakdown of Meatballs - Easy calories by ingredient
Meatballs - Easy
Submitted by: JENSOLO1Number of Servings: 4
Ingredients
-
1 lb. ground beef
1 egg
1/4 cup breadcrumbs
thyme
Directions
mix all ingredients together and form into 12 meatballs.
Bake, uncovered, in a 350 degree F oven for 25 minutes.
put over pasta with read sauce, or make a meatball sub.
makes 4 servings of 3 meatballs each.
Number of Servings: 4
Recipe submitted by SparkPeople user JENSOLO1.
Bake, uncovered, in a 350 degree F oven for 25 minutes.
put over pasta with read sauce, or make a meatball sub.
makes 4 servings of 3 meatballs each.
Number of Servings: 4
Recipe submitted by SparkPeople user JENSOLO1.
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