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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 316.0
  • Total Fat: 21.1 g
  • Cholesterol: 131.4 mg
  • Sodium: 217.0 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 23.7 g

View full nutritional breakdown of hamburger patties calories by ingredient
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hamburger patties

Submitted by: GRANDMAMAOF3

Introduction

Spicy hamburgers
Can top with choice of cheese; I like Pepper Jack!
Spicy hamburgers
Can top with choice of cheese; I like Pepper Jack!

Number of Servings: 4

Ingredients

    1 pound of extra lean ground beef
    1 medium onion, diced
    2 TBS of Worscestershire sauce
    1 egg
    1 TBS ground red pepper
    1 TBS black pepper
    2 TSP curry powder

Directions

Mix all ingredients well. Form into 4 equal patties and cook until done to liking.
Can top with cheese if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user GODDESS481.






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