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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 63.6
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.0 g

View full nutritional breakdown of Vidalia/Cucumber Salad-1/2 c. calories by ingredient
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Vidalia/Cucumber Salad-1/2 c.

Submitted by: NFLATTE


Number of Servings: 5

Ingredients

    Peel & slice cukes
    Add 1/4 c of Kraft Vidalia Onion Dressing &
    1sm red onion (sliced) or 1/2 of a med. one
    Mix & set in fridge for 1 hr
    Serve-Makes 5 sevings of 1/2 c.@

Directions

Makes 5-1/2 c servings






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